This healthy vegetarian curry is quick and economical to make of course is super healthy.
Tagines are marvellously comforting dishes and are perfect served with couscous rice or crusty bread.
There's more to leftover chicken than sandwiches and this biryani with roasted spiced cauliflower is a great way to use it up in a family meal. This is a simplified version of a traditional biryani; it's not too spicy but it's just as tasty, and, with the addition of the roasted cauliflower it's very healthy too.
This turkey biryani is perfect for using up leftover turkey from the Christmas dinner or any chicken from the Sunday roast. It also works well with other cooked meats such as lamb or beef.
This slow cooked mutton is a great dish for sharing. Serve with rice, chapti's and raita in the middle of the table for everyone to help themselves.
This warming and wholesome stew is a perfect comfort food dinner for all the family. Adding some extra root vegetables makes it a great one pot to serve with couscous.