Blue Cod Hot Pot
This is a healthy and robust dish using fish, potatoes and vegetables. I used what I had the hand along with the freshly caught fish - the dish can be easily varied using different vegetables & fish.
Salmon with herbs and puy lentils
This is a delicious earthy and filling winter dish and makes the best use of homegrown seasonal vegetables to compliment the salmon.
Seafood Paella
Even the simplest of paellas makes an impressive dish. Use whatever you have available and feel free to add chicken or pork.
Tagliatelle with Hebridean Lobster
Lobster makes a special meal and this pasta dish has simple flavours, allowing the delicious taste of the lobstert to shine. In this recipe I've given quantities for 2 using one lobster.